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Cooking Under Fire : ウィキペディア英語版 | Cooking Under Fire ''Cooking Under Fire'' is a documentary-style series featuring 12 contestants in a traveling cooking competition in four cities in the United States. Judges were Ming Tsai, Michael Ruhlman and Todd English. The show was produced through WGBH.〔Gilbert, Matthew (April 27, 2005). (Stale ingredients spoil PBS's 'Cooking'. ) ''Boston Globe''〕〔Staff report (May 8, 2005). 'Cooking Under Fire' comes off with no sizzle. ''Miami Herald''〕 The winner, Katie Hagan-Whelchel, was given a chef position at one of Todd English's New York City restaurants.〔Wood, Virginia B. (July 22, 2005. (Food-o-File. ) ''Austin Chronicle''〕 The show aired for one season. ==References==
抄文引用元・出典: フリー百科事典『 ウィキペディア(Wikipedia)』 ■ウィキペディアで「Cooking Under Fire」の詳細全文を読む
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